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 Torta de Banana a Brazilian Recipe

World Cup Brazil 2014

(Banana Pie) a Brazilian Recipe

 
 
 

 

 

Photos:

 Brazil Travelnet

  Torta de Banana

Ingredients:

10 tbsp. flour
10 tbsp. sugar
1 tbsp. baking powder
3 bananas
2 cups milk
3 eggs
1 pinch cinnamon


Directions:

In a bowl, mix the flower, sugar and baking powder. Spread half of the mixture in a pie pan. Slice the bananas in lengthwise strips
approximately 1/8 inch thick. Lay most of the banana strips on top of the mixture (save some to put on top of the pie for decoration) and cover with the rest of the mixture. Whisk the eggs with the milk; add a pinch of cinnamon and carefully pour on top of the pie. Arrange some strips of banana on top. Bake in a oven preheated to 375F for approximately 40 minutes.

 

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